Who's complaining about it running 47 episodes....?

People at Youtube who posting comment in Kamen Rider Gaim. They like "No! 47 episodes is not enough for Show! It should have end like 48-50 episode!"

What do you think of those "Youtuber" posting a complained comment

Irrelevant to the discussion here? Seriously man, please keep your comments in this thread about stuff that goes on in this thread. As of lately you've been posting stuff that isn't really contributing to the discussion at all.

…and that's relavent how? Do you see anyone in this disscussion thread complaining about an episode length that hasn't even been confirmed yet?

No offence to the people on youtube, but I'm pretty sure that those comments don't really matter here.

Banana and Lemon is the key to success.
https://www.youtube.com/watch?v=0yqQ5I8XZd8

I have no idea what he's making but I want it….

Also it's kinda weird seeing this softer side of Kaito LOl.

Caramel Marshmellow Banana Tart.

Some additional trivia:
Actually, prior to Gaim, he got his culinary license and in real life he is quite the opposite of Kaito. Which explains all those monthly food vlogs on the TV Asahi website.

Is it just me or does he remind anybody else of Kenzaki in that video?

Kamen Rider Baron's Caramel Marshmellow Banana Tart

<ingredients>
1 18cm tart pastry(commercially available already made)
3 bananas
15 grams of lemon juice
50 grams of marshmallows
30 grams of assorted nuts: almonds, walnuts, cashews, macadamia nuts
25 grams of corn flakes(sugar type)
15 grams of melted butter
15 grams of caster sugar

<topping>
100 grams of fresh cream
10 grams of caster sugar
adequate amount of powdered sugar
adequate amount of mint


<making the tart>

1. Preheat oven to 180 degrees Celsius

2. Cut the bananas in 2~3 cm pieces

3. Spray lemon juice on bananas to prevent discoloration

4. Add corn flakes(sugar type), assorted nuts, and marshmallows on the tart pastry

5. Place the bananas first and then place the marshmallows

6. Paste the melted butter on top of the banana and marshmallows and add caster sugar to them as well

7. Bake for 20~30 minutes in the 180 degrees Celsius oven until the marshmallows become a brownish color

8. When done, cool it

9. After tart has cooled, finish it off with fresh cream, powdered sugar and mint.

Saved.